Restaurantführer

Join us every Sunday for brunch from 10-2. Plated brunch, Bloody Mary bar and bottomless mimosas. #fortwaynefoodie #fortwayne

We will be showing the Purdue basketball game tonight on all of our 6 tv’s in the bar. Enjoy some delicious food, great drinks and Purdue basketball. #boilerup!

Save some room for dessert!

Mahi mahi filet crusted with brioche bread crumbs, topped with lump crab meat, served over orzo pasta and savory spinach. All highlighted with a smoked tomato beurre blanc sauce.

Double cut 16oz pork chop brined, grilled and then finished with an herb butter. Served with a loaded potato and a side of our house made BBQ.

Cinnamon roll cheese cake with cinnamon caramel and spiced pecans

Come in and enjoy some delicious food, drinks and exciting basketball.

https://fortwaynesnbc.com/fwnbc-today/2019/03/19/focused-on-the-fork-black-canyon/

Taco’s.... Choice of Grilled Mahi Mahi, Filet Mignon tips, or Bang Bang Shrimp in flour tortillas with avocado, queso fresco, cabbage, baja sauce, creme fraiche, and diced tomatoes. Served with rice pilaf topped with black beans with a side of salsa verde. #tacotuesday #fortwaynefoodie #dinelocalfortwayne #fortwayne #blackcanyonfw

Thanks Fort Wayne's NBC

Thanks Fort Wayne's NBC for the great story!

California burrito.... Filet mignon tips, roasted chicken or shredded pork in a flour tortilla with avocados, bibb lettuce, ranch, pico de gallo, cheddar, shoestring fries, tortilla chips, and a side of salsa verde. #lunchtime #fortwayne #dinelocalfortwayne #fortwaynefoodie

Happy St Patrick’s Day... Stout braised corned beef, sautéed cabbage, baby carrots, new potatoes, whole grain mustard. ☘️#fortwaynefoodie #fortwayne #stpaddysday #blackcanyonfw

Feeling lucky today? Join us for our St Paddy’s Day Brunch from 10-2. Corned beef and cabbage, Bloody Mary bar, Bottomless mimosas, 1/2 draft beer. #fortwayne #stpaddysday #blackcanyonfw #visitfortwayne #eatlocalfortwayne @ Black Canyon Restaurant

Weekend feature.. Seafood Thermidor a classic French dish with a Black Canyon twist. Lobster, jumbo shrimp and black cod in a creamy sherry sauce with a touch of Dijon mustard. Served with blistered cherry tomatoes, asparagus, and crispy leeks. #fortwaynefoodie #fortwayne #blackcanyonfw

Start your St. Paddy’s day off right with brunch from 10-2. Corned beef and all the trimmings, green eggs and ham, Bloody Mary bar, bottomless mimosas and 1/2 price draft beer. #fortwayne #visitfortwayne #stpaddysday

National pie day.. apple pie tart

New desert feature.... thin mint cheesecake

Sunday Brunch... Crab and avocado soufflé style omelette with Old Bay hollandaise and breakfast potatoes #fortwayne #fortwaynefoodie #fortwayne #visitfortwayne #brunch

Plated brunch, Bloody Mary bar, bottomless mimosas and 1/2 draft beers. Every Sunday from 10-2 #mimosas #bloodymarybar #fortwayne #fortwaynefoodie #supportlocal #dupontroad

Savor Fort Wayne starts tomorrow. Join us for a delicious 4 course meal for a great price. Runs thru January 20th.

Bloody Mary Bar!

Music is on!!!

Hubie live on the Patio!

Firing up the grill. Come and taste the difference. All of our steaks and seafood are cooked on a wood fired grill.

Adam jamming Why Store

Jason Paul!